Intro into Sourdough Workshop March 22, 1pm or April 19, 10am

Description

**Intro to Sourdough: Keeping Your Starter Healthy & Strong**

Ready to start your sourdough journey? Join us at **Cherry City Honey** for an **Intro to Sourdough Workshop**, where you’ll learn how to **create, care for, and maintain a strong and healthy sourdough starter**—the foundation of great bread!

**March 22 at 1 PM**

**April 19 at 10 AM**

A well-maintained starter is the key to successful sourdough baking. In this workshop, we’ll focus on:

✔️ How to create and feed your starter

✔️ Signs of a thriving (or struggling) starter

✔️ The science behind fermentation and why it matters

✔️ Troubleshooting common starter issues

**Why It Matters:**

A weak starter can lead to flat, dense bread—but a strong, active starter makes all the difference in flavor, texture, and rise. Mastering the basics now will set you up for success in our **future bread-baking class!**

### **What’s Included:**

– A take-home sourdough starter

-Easy-to-follow feeding and care instructions

– Hands-on guidance in a relaxed, small-group setting

Join us in **Cherry City Honey’s cozy HoneyComb Classroom** and **reserve your spot today**—in-store or online!

Start strong now, and you’ll be ready to bake the perfect loaf in no time!